A.Vogel Molkosan 200ml

SKU: AV1060
Brand: A. VOGEL
Unit: tk
Delivery time: 1-5 tööpäeva
5,74 €

28,70 €/L
Qty.: - +

Original - whey concentrate fermented
whey concentrate with L+ lactic acid A unique product! Molkosan is made from fresh whey. Natural fermentation with a selected Lactobacillus produces L+ Lactic Acid (7.0g per 100ml). A healthy and balanced diet is important for daily well-being.

✔ With L+ lactic acid
✔ Sugar-free
✔ Free from gluten and lactose (lactose content: less than 0.1g/100g)

In order for the intestinal flora to be able to do its best work, the environment in the intestine should be acidic. Natural fermentation with a selected Lactobacillus produces a high proportion of L(+) lactic acid.
Whey concentrate fermented creates the best conditions for a revitalization of the body's intestinal flora.



Use: Drink approx. 2 tablespoons (20 ml) of Molkosan daily with any amount of cold water, tea or juice in the morning or throughout the day. Recommended mixing ratio 1:10
Can be kept refrigerated (5°C) for 2 months after opening.

Ingredients: Deproteinized whey - concentrated and fermented, acidity regulator: potassium citrate, natural flavor, pasteurized (milk origin: Switzerland).
Placer on the market / origin: Rapunzel Naturkost GmbH, Rapunzelstraße 1, 87764 Legau / Switzerland


nutritional values per 100ml 100 ml ready to drink
energy 90kJ / 20kcal 10kJ / 2kcal
Fat <0.5g <0.5g
-hereof: saturated fatty acids <0.5g <0.5g
carbohydrates <0.5g <0.5g
-of which sugars <0.5g <0.5g
protein 0.0g 0.0g
Salt 0.25g 0.09g



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